In Africa, where agriculture is the backbone of many economies, effective grain handling systems are crucial for enhancing food security, reducing post-harvest losses, and...
Post-harvest losses are a major challenge for agriculture worldwide, especially in regions with limited storage and preservation infrastructure.
As global food demand rises, reducing these...
The 46th annual international agricultural machinery exhibition kicks off in Bologna with over 1,750 participating industries, 700 of which are foreign, covering every market...
Farm markets have long been a cornerstone of local food systems, providing consumers with fresh produce, artisanal goods, and an opportunity to connect with...
The Belgian Blue cow, renowned for its muscular build and impressive meat yield, has become a remarkable breed in the global beef industry.
Known scientifically...
When it comes to raising pigs, one breed consistently stands out among small-scale farmers, heritage breed enthusiasts, and top chefs: the Berkshire pig.
Known for...
