Grain storage is a pivotal aspect of food security in Africa, where the agricultural sector forms a substantial part of the economy.
Despite the continent's...
Post-harvest loss is a significant challenge in agriculture, particularly in regions where traditional practices dominate.
Up to 30% of harvested grains can be lost...
The global livestock sector is a vital component of food systems, providing essential nutrition, livelihoods, and economic stability.
However, it also contributes significantly to...
Regenerative agriculture is transforming traditional farming by focusing on practices that rebuild soil health, enhance ecosystem resilience, and mitigate climate change.
Central to this approach...
As the demand for high-quality meat, dairy, and eggs continues to grow, the agricultural sector is increasingly turning to Precision Livestock Farming (PLF) to...
In recent years, the egg production industry has seen a surge of technological advancements aimed at increasing efficiency, reducing waste, and enhancing product quality.
Among...
